With April quite literally around the corner and early nitrogen doses now applied, it's an opportune time to reflect on what's happened so far this season and factor in decisions for future applications. I believe it's always sensible to constantly question the fertiliser plans and programmes made earlier in the season and it's not to say they are wrong, it's to check they are still right!

We are seeing an increased interest from growers when it comes to the use of advance micro-nutrition and biostimulants as part of their integrated approach to pushing crop performance. Given where we are in the season, we thought it would be useful to give an overview of biostimulants and their role in crop production – specifically how and when to use them. We'll also explain our BioPlan service and how taking a sequenced approach to applications can support overall performance and sustainability.

​At this stage of the season, there is a lot to think about and plan on farm.

Since the loss of the desiccant diquat last February, growers have had to look at alternatives in their potato crop burn-down programmes. For many, this means a closer look at nitrogen applications is also needed.

Most growers have turned to PPO inhibitors as an alternative to diquat for desiccating their potato crops. However, as PPO inhibitors work differently to diquat, this has an impact on subsequent nitrogen rates.

At SOYL, we have been running an extensive precision farming research and development programme for nearly 30 years. The work is central to the value of our technology and services, and today we now possess one of the largest trial databases in the world. A significant part of this work involves trials to compare our variable rate application approach against flat rate applications.

It's one of the first questions we face from growers when discussing variable rate nitrogen (VRN) and it's understandable given sulphur is one of the major nutrients required by plants. If optimum amounts aren't available, it will have a direct impact on end yield.

As it happens, in nearly all of these conversations our recommendation to growers is to apply sulphur variably alongside their nitrogen in order to achieve optimum yields and quality. Of course, as with all nutritional decisions, some forward planning is required.

With this in mind, we're going to address some common questions to help you plan for the spring and ensure you get the maximum benefits from variably applying sulphur.

How we design and manage profitable, efficient crop rotations can be influenced by the use and management of available cover crop positions within them. When incorporated well, they can lead to the introduction of wider sustainable crop establishment systems, having the potential to gradually reduce some crop inputs and the overall cost of crop establishment.

If you have a good cover crop that has been successfully absorbing available nutrients, improving soil structure and supporting soil biota, you may be wondering what to do. First and foremost, careful thought and consideration is required when planning your next move. 

I'll admit that at first sight filling your tractor with oil and planning your nitrogen applications don't appear to have much in common but in one simple way they are very similar. Before you do both, you need to know how much you've already got in the tank or in the soil, so you know exactly how much more you need to put in.

When it comes to nitrogen applications, rates should only be decided once you have fully assessed the requirements of your crops. As well as thinking about inputs, this also means making an informed judgement on how much nitrogen will be supplied by your soils.

This week we were delighted to hear that one of our customers, Tim Lamyman, has scooped both a silver and gold medal in this year's Yield Enhancement Network (YEN) competition. Congratulations, Tim!

The 2019/20 cropping season was one that none of us will forget in a hurry, with one of the wettest autumns and winters in recent history. This was followed in quick succession by a drought and low levels of incoming solar radiation during the key grain filling period. 

The nitrogen inputs to your crops can be one of the most important factors that influence crop output and, ultimately, the profitability of your business. There is a wealth of tools and information to help guide you when it comes to applying the optimum rate of nitrogen, but how do you know if you are actually getting it right and making the best use of these applications to maximise your financial return?

The stark variation across the country has continued into harvest this year, with some areas completed a couple of weeks ago while others are struggling to make real headway as a result of the wet weather. Where completed, the SOYL applications team has been busy processing fertiliser recommendations ready for post-harvest P and K applications - allowing new season orders to be booked. 

For many growers though, doing this raises the question: What considerations should be made when planning P and K management?

As a result of the dreadful winter weather, many headlands, fields and even blocks of land were unfortunately not fit enough for spring combinable crop planting. Growers were therefore faced with two options: leave the area bare and unplanted, or plant an economical green cover crop to harvest sunlight and convert that energy into valuable biomass for the soil.

Many growers opted for the latter and, as you look around the countryside there is now a wealth of summer fallow crops on display, with the likes of sunflowers and oil radish putting on quite the show.

While the place of oilseed rape as a commercial break crop has been unchallenged for many years, increased pressure from cabbage stem flea beetle (CSFB) in many regions – coupled with other variables such as soil type, previous cropping considerations, moisture availability and variety choice – has meant that the successful establishment of the crop requires some important planning.

Fortunately though, for those considering oilseed rape in next year's rotation, there could be quite an innovative 'tool' available within the establishment 'workshop'.

​Last month we published the first in our series of blogs on grassweed management, looking specifically at black-grass, its characteristics and the strategies to take pre-harvest. You can read the blog here.

As with management before harvest, efforts to control grassweeds are crucial post-harvest too. Cultivation strategies during this time can have a significant impact on the overall grassweed burden for the following crop, but it is important to understand the biology of the individual species in order to use cultural options to the best effect. 

There are many reasons to sow new grass leys, but none more prominent than having some in poor condition following the wettest winter on record and one of the hardest spring droughts.

The recent rainfall will help things but it cannot reverse the damage that's already been done. Unfortunately, many leys have lost key elements, allowing weed grasses such as annual meadow grass, rough stalked meadow grass and couch grass to populate the thinner areas. 

We've certainly seen Mother Nature go from one extreme to the next in recent months. Given the incredibly dry April and May experienced this spring, it is difficult to comprehend that February was actually the wettest on record. Let us not forget that this also followed the consistently above-average rainfall throughout autumn and winter too.

However, a generally kind March and early April allowed for some substantial spring cropping. While somewhat of a forced change for many, this - coupled with the extremes in weather - has significantly impacted the nutrition requirements for this and potentially next year's crops.

Potatoes are not unique in this respect, but virtually all of their macro-nutrients applications are made before the crop is planted and well before the peak uptake of nutrients that happens 60-75 days after emergence. This, coupled with the plant's naturally poor inherent ability for rooting, means that efficient uptake of nutrients is always challenging.

Phosphorus and potassium are vital for photosynthesis and water regulation – but how much of them do you need to guarantee healthy plants?

Precision technology can play an important role when it comes to successful nutrient management. With P and K in particular, there is a considerable benefit to carrying out nutrient mapping and variable rate applications of fertiliser in that you are able to individually deal with field areas that are both below, at and above the critical level. 

The ability to store grain can be a fundamental aspect of a crop marketing strategy, providing growers with the opportunity to sell for later movement.

Of course, this can only be successful when effective grain storage facilities and management plans are in place, as these are pivotal for safeguarding premiums and grain quality to lessen the risk of rejections and claims.

With maize establishing well across the country now, attention is turning to the management of the crop during the crucial early stages.

The crop itself originated in sub-tropical regions, so it is a plant which loves conditions that tend to be warmer than the average UK spring. As a result, it is not uncommon for maize to show nutrient deficiencies, or for its growth to slow if temperatures are relatively cool.